Albaik Tahini - Sesame Seed Paste Authentic Middle East Taste

Description

Albaik Tahini is made only from natural sesame seeds that have been hulled, roasted and stone-ground using the most traditional methods for the most authentic taste possible.
Healthy
Tasty
Aside from the Fact that Tahini is the main ingredient in Hummus and Baba Ganoush , It could also be used as a salad dressing (Jerusalem Salad) or as a sauce in sandwiches. how ever you consume it, satisfaction is guaranteed
Tahini is an energy source. It contains healthy fats and vitamins B1 and B6. It also contains antioxidants which gives Tahini anti-
inflammatory properties
Unless you are allergic to Sesame Seeds, anyone can try Tahini and fall in love with it. We are gluten free, Halal and Kosher certified.
What is Tahini?
- Tahini is a shelf stable self-preserving Sesame Seed Paste.
It is basically ground sesame seeds. In fact, the word
“Tahini” comes from the Arabic work “Tahina” which
literally means “Milled” or “Millable”. Tahini differs by
the way which it was prepared.
The process consists of
three main steps. Unhulling or unshelling, Roasting, and
Grinding or milling. The hulled roasted sesame seeds are
the one and only ingredient in Tahini. Once the seeds are
milled, they turn into an oily paste which is the mixture of
the solid part of the seeds and the oil that the seeds contain.
- While Tahini is not usually consumed by itself, it is a main
ingredient in many middle eastern recipes such as
Hummus, Jerusalem Salad and Halva (Halawa).