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6 Pack Kee Hiong Bak Kut Teh Soup Spices Suitable for Meat & Vegetable 70g

$ 21.1

Availability: 17 in stock
  • Product: Soup Spices
  • Return shipping will be paid by: Seller
  • Condition: New
  • All returns accepted: Returns Accepted
  • Item must be returned within: 30 Days
  • Refund will be given as: Money Back
  • Brand: Kee Hiong

    Description

    This product also suitable for vegetarian. Cooking method: Boil 2800ml water , add in 6-8 pieces of black garlic, 2 sachets of Kee Hiong Bah Kut Teh herb pack, add in little bit salt, 2 table spoons of soy sauce and light sauce each, 1 1/2 to 2kg meat and boil under high temperature for 15 min. Continue boiling for another 1 hour under medium temperature, add in some salt to your own preference, and cook another 10 minutes until meat is tender.
    Famous Klang Kee Hiong Bak Kut Teh traditional herbs & spices soup or meat bone tea.
    Consist of 6 Packs of Kee Hiong Bak Kut Teh (Each pack is 70g net weight)
    1 Pack consist of 2 sachets (35g each)
    Suitable for vegetarian as well
    Imported from Malaysia